Hotel Zebetinsky dvur Brno

Gastro & relax complex in a quiet district of Brno


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Examples of wedding menu

Wedding menu "basic"

Item Name Unit Price
Appetizer Garrone Bianco 1 dcl 49,00 CZK
Soup Wedding soup of Hana region 2 dcl 29,00 CZK
Main course Beef with sour cream sauce and common dumplings 150 g 119,00 CZK
Dinner Cold buffet 150 g 120,00 CZK
In total per person
317,00 CZK

 

Example: Cold buffet

  • Meat plates: e.g. steamed ham, smoked meat, sausages, salami, etc.
  • Cheese plates: e.g. eidam, smoked eidam, camadet, blue cheese, etc.
  • Salad buffet: lettuce leaves, peppers, tomato, cucumber (guests prepare their own mixture according to their taste), olives, Balkan salted cheese, dressings 

Wedding menu "standard"

Item Name Unit Price
Appetizer Garrone Bianco 1 dcl 49,00 CZK
Starter Ham roll with horse-reddish paste 50 g 49,00 CZK
Soup Wedding soup of Hana region 2 dcl 29,00 CZK
Main course Beef with sour cream sauce and special dumplings 150 g 129,00 CZK
Dinner Cold and hot buffet 170 g / 150 g 250,00 CZK
In total per person
506,00 CZK

Example: Hot buffet

Game goulash, chicken and pork mini escallops, pork cubes baked on plums, chicken hotchpotch in a Chinese style, saucy ministeaks made of chicken legs with Hungarian marinade
Trimmings: homemade potato pancakes, potato salad, potatoes baked in jacket, steamed rise with ham, various kinds of bakery

Example: Cold buffet

  • Meat plates: e.g. steamed ham, smoked meat, sausages, salami, etc.
  • Cheese plates: e.g. eidam, smoked eidam, camadet, blue cheese, etc.
  • Pork buffet: home-smoked pork meat, brawn, ham brawn, cracknels, cracknel spread, onion, vinegar  
  • Salad buffet: lettuce leaves, peppers, tomato, cucumber (guests prepare their own mixture according to their taste), olives, Balkan salted cheese, dressings

Wedding menu "standard+"

Item Name Unit Price
Appetizer Garrone Rosso 1 dcl 49,00 CZK
Starter Roastbeef rolls with French salad 50 g 55,00 CZK
Soup Wedding soup of Hana region 2 dcl 29,00 CZK
Main course

Pork sirloin and chicken breast steaks with bacon roll

and potatoes baked in jacket

200 g 184,00 CZK
Dinner Hot and cold buffet 200 g / 150 g 265,00 CZK
In total per person
582,00 CZK

Example: Hot buffet

Game goulash, chicken and pork mini escallops, pork cubes baked on plums, chicken hotchpotch in a Chinese style, saucy ministeaks made of chicken legs with Hungarian marinade
Trimmings: homemade potato pancakes, potato salad, potatoes baked in jacket, steamed rise with ham, bakery of more kinds

Example: Cold buffet

  • Meat plates: e.g. steamed ham, smoked meat, sausages, salami, etc.
  • Cheese plates: e.g. eidam, smoked eidam, camadet, blue cheese, etc.
  • Pork buffet: home-smoked pork meat, brawn, ham brawn, cracknels, cracknel spread, onion, vinegar  
  • Salad buffet: lettuce leaves, peppers, tomato, cucumber (guests prepare their own mixture according to their taste), olives, Balkan salted cheese, dressings

Wedding menu "VIP"

Item Name Unit Price
Appetizer Martini dry with olive 1 dcl 65,00 CZK
Starter

Flowers made of Parma ham served with yellow lemon

and herb baguette

50 g 115,00 CZK
Soup Bouillon with little liver dumplings and home-made noodles 2 dcl 38,00 CZK
Main course Deer with sour cream sauce and special dumplings 150 g 235,00 CZK
Dinner Hot and cold buffet 170 g / 150 g 250,00 CZK
Delicacies

Smoked Norwegian salmon, parmesan, smoked pork leg

with a bone

1 PC 85,00 CZK